vegan-beet soup-healthy
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Beet Soup

Simple, easy, healthy and delicious plant-based soup with beets and mung beans. It has a sweet taste which makes it even more tasty. ALSO, check out my post about Mung Bean’s Benefits.


  • Beets
  • Carrots
  • Mung beans
  • Salt
  • Spices
  • Dried dill


  1. Cut the beets, carrots in cubes and boil in water for 10 to 15 minutes.
  2. Add the mung beans to boil with all your ingredients.
  3. Add salt, spices.


Hi, I'm Fara, writer of these posts and wearer of many hats. I'm here to share my experiences with plant-based food and exercise. “Everything you want is on the other side of fear.”

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